Make and share this Fresh Ginger Relish recipe from Food.com.
Provided by Derf2440
Categories Vegetable
Time 20m
Yield 1/2 cup
Number Of Ingredients 6
Steps:
- Combine ginger, sweet pepper, vinegar, orange juice, brown sugar and salt in a medium mixing bowl.
- Cover and chill before serving, if desired.
- Serv with grilled or roasted meats or in place of pickle relish.
- Refrigerate any remaining ginger relish for up to 1 week.
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