Make and share this Fluffy Chocolate Chip Cookies recipe from Food.com.
Provided by Karen..
Categories Quick Breads
Time 25m
Yield 12 Muffins
Number Of Ingredients 10
Steps:
- Preheat oven to 375*.
- Line muffin tins with 12 paper or foil liners.
- Mix together dry ingredients in a large bowl.
- Add milk, oil and egg; stir until just moistened.
- Fold in chocolate chips and spoon into prepared muffin tins.
- Bake for about 15 minutes until golden brown.
- Cool slightly and remove from pan.
Nutrition Facts : Calories 225.8, Fat 11.3, SaturatedFat 3.7, Cholesterol 16.9, Sodium 272.3, Carbohydrate 30.4, Fiber 1.3, Sugar 16.5, Protein 3.1
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