FIVE-FRUIT COMPOTE

Five-Fruit Compote image

Bring out the best in your Easter ham or lamb with this fast fruit compote. Jean Ecos - Hartland, Wisconsin

Provided by Taste of Home

Time 20m

Yield 6 cups.

Number Of Ingredients 7

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Ingredients

2 cans (15 ounces each) sliced peaches in juice, drained
1 can (20 ounces) unsweetened pineapple chunks, drained
1 can (20 ounces) reduced-sugar cherry pie filling
2/3 cup chopped dried apricots
2/3 cup chopped dates
1/2 teaspoon ground cinnamon
Fully cooked lean ham

Steps:

In a large saucepan, combine the first six ingredients. Bring to a boil. Reduced heat; simmer, uncovered, for 5 minutes, stirring frequently. Serve warm with ham.

Nutrition Facts : Calories 57 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 5mg sodium, Carbohydrate 14g carbohydrate (12g sugars, Fiber 2g fiber), Protein 1g protein.