FINNISH KROPSER (BAKED PANCAKES)

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Finnish Kropser (Baked Pancakes) image

This delicious bar is a treat that can be served for breakfast or with tea. Serve with syrup, jelly or honey.

Provided by Wendy

Categories     100+ Breakfast and Brunch Recipes     Pancake Recipes     Baked Pancake Recipes

Yield 8

Number Of Ingredients 6

3 eggs
½ cup white sugar
1 teaspoon salt
2 cups milk
1 ¼ cups all-purpose flour
¼ cup butter

Steps:

  • Preheat oven to 450 degrees F (230 degrees C)
  • In a medium bowl stir together sugar, flour, and salt. Add eggs and milk. Beat with an electric mixer until blended. Batter will be very thin. Melt butter in the baking pan. Turn the pan to be sure all of the sides are coated then stir the remaining butter into the batter.
  • Pour batter into the baking pan and bake for 30 minutes. It will puff up when baking, and flatten when cool.Cut into squares and serve.

Nutrition Facts : Calories 227.6 calories, Carbohydrate 30.4 g, Cholesterol 89.9 mg, Fat 9 g, Fiber 0.5 g, Protein 6.4 g, SaturatedFat 5 g, Sodium 383.2 mg, Sugar 15.5 g

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