CHOCOLATE ALMOND TARTS

Chocolate Almond Tarts image

If you love chocolate, you'll find these tarts irresistible. The rich filling blends chocolate marshmallows and whipping cream for a treat that's hard to beat.-Susan Martin, Chino Hills, California

Provided by Taste of Home

Time 20m

Yield 8 servings.

Number Of Ingredients 6

Ingredients

2 milk chocolate candy bars with almonds (6 ounces each), chopped
8 large marshmallows
1/4 cup milk
1 cup heavy whipping cream, whipped
8 individual graham cracker tart shells
Chocolate sprinkles, optional

Steps:

In a microwave-safe bowl, combine the candy bars, marshmallows and milk. Microwave, uncovered, on high for 45 seconds; stir. Heat 15-20 seconds longer or until the marshmallows are melted; stir until blended. Cover and chill for 7 minutes., Fold in half of the whipped cream. Spoon into tart shells; top with the remaining whipped cream. Garnish with chocolate sprinkles if desired. Refrigerate until serving.

Nutrition Facts : Calories 356 calories, Fat 24g fat (12g saturated fat), Cholesterol 46mg cholesterol, Sodium 177mg sodium, Carbohydrate 34g carbohydrate (21g sugars, Fiber 2g fiber), Protein 4g protein.