FIERY THAI SALSA

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Make and share this Fiery Thai Salsa recipe from Food.com.

Provided by Outta Here

Categories     Sauces

Time 1h15m

Yield 4 serving(s)

Number Of Ingredients 11

3 cups cucumbers, peeled, seeded and chopped
1 cup green onion, chopped
3/4 cup radish, stems and root removed and chopped
1/4 cup fresh mint leaves, chopped
3 tablespoons fresh ginger, peeled and minced
3 tablespoons fresh lime juice
2 tablespoons sugar
1 tablespoon garlic, minced
1/2 teaspoon chili oil
1 teaspoon sesame oil
salt, to taste

Steps:

  • Combine all ingredients in large bowl.
  • Season with salt.
  • Cover and refrigerate 1 hour.
  • Stir before serving cold.

Nutrition Facts : Calories 68.1, Fat 1.4, SaturatedFat 0.2, Sodium 15.8, Carbohydrate 14.3, Fiber 1.7, Sugar 8.9, Protein 1.4

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