FETA, BASIL AND TOMATO GREEK PASTA
Invite Greek flavors to the dinner table with Feta, Basil and Tomato Greek Pasta! Fresh basil, feta cheese and black pepper make this Greek pasta so tasty.
Provided by My Food and Family
Categories Recipes
Time 25m
Yield 6 servings
Number Of Ingredients 6
Steps:
- Cook fettuccine in large saucepan as directed on package; drain.
- Return fettuccine to pan. Add oil; toss to coat.
- Add remaining ingredients; mix lightly.
Nutrition Facts : Calories 390, Fat 16 g, SaturatedFat 7 g, TransFat 0 g, Cholesterol 30 mg, Sodium 450 mg, Carbohydrate 46 g, Fiber 2 g, Sugar 4 g, Protein 15 g
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