FESTIVE FRUIT PIZZA

Festive Fruit Pizza image

Refrigerated sugar cookie dough is baked in a pizza pan then topped with pineapple spread and assorted fruit for a colorful dessert pizza.

Provided by My Food and Family

Categories Recipes

Time 25m

Yield 16 servings, 1 wedge each

Number Of Ingredients 3

Ingredients

1 pkg. (18 oz.) refrigerated sliceable sugar cookies
2 jars (5 oz. each) KRAFT Pineapple Spread
2 cups assorted fresh fruit, such as strawberry slices, peeled kiwi slices, mandarin orange segments, halved seedless grapes

Steps:

Press cookie dough onto bottom of greased 12-inch pizza pan. Bake as directed on package until golden brown; cool.
Spread crust with pineapple spread; top with fruit. Garnish with fresh mint leaves, if desired.
Cut into 16 wedges to serve. Store leftover pizza in refrigerator.

Nutrition Facts : Calories 180, Fat 8 g, SaturatedFat 3.5 g, TransFat 0 g, Cholesterol 25 mg, Sodium 170 mg, Carbohydrate 24 g, Fiber 1 g, Sugar 14 g, Protein 2 g