FATTOUSH - PITA AND POMEGRANATE SALAD

facebook share image   twitter share image   pinterest share image   E-Mail share image



FATTOUSH - PITA AND POMEGRANATE SALAD image

Categories     Salad     Vegetable     No-Cook     Quick & Easy     Rosh Hashanah/Yom Kippur     Kosher for Passover

Number Of Ingredients 11

3 medium tomatoes, chopped
2 small cucumbers, chopped
3 green onions, sliced
1-2 hot pepper, sliced
1/2 cup chopped mint leaf
1/3 cup olive oil
1 lemon, juice and finely chopped peel of
2 pita breads, toasted
1 clove garlic, split
1 pomegranate
salt (to taste)

Steps:

  • 1 Mix together the tomatoes, cucumbers, green onions, peppers, and mint together in a salad bowl. 2 Add the lemon peel and lemon juice and toss well; add the oil and season with salt and pepper. 3 Split the toasted pitas, and rub the rough sides with the garlic; tear the pita into small pieces and add to the salad. 4 Remove the seeds from the pomegranite, (being careful not to stain your clothing with the juice) and add to the salad and discard the peel and the pith. 5 Toss the salad well, and serve immediately.

There are no comments yet!