TAHITIAN COCONUT BREAD

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Tahitian Coconut Bread image

I got this recipe in Hawaii at the Polynesian Center. They were giving samples away and it was delicious. I haven't make it yet and the baking instructions are not very good (it doesn't mention a baking pan), but I will try it and see what happens.

Provided by MsPia

Categories     Breads

Time 1h20m

Yield 5 Loaves, 10 serving(s)

Number Of Ingredients 5

2 cups fresh coconut, grated
4 cups flour
2 teaspoons baking powder
1 1/2 cups sugar
1 1/2 cups water

Steps:

  • Combine coconut, sugar and water.
  • Blend flour and baking powder together.
  • Mix all ingredients to a doughy texture adding a little flour as needed so is not too sticky.
  • Wrap in aluminum foil and bake in oven at 350 for 1 hour to 1 1/2 hours.
  • Makes 5 loaves.

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