CHA CHA'S WHITE CHICKEN CHILI

Cha Cha's White Chicken Chili image

I first found this recipe on Allrecipes.com, about 2 years ago and have made it serveral times since. It was submitted by Cathy. It currently has ***** and 288 ratings. I made it this past week for my weekly soup lunch and it was a crowd pleaser.

Provided by Doing it Right

Time 30m

Yield 4 serving(s)

Number Of Ingredients 12

Ingredients

1 tablespoon vegetable oil
1 onion, chopped
3 garlic cloves, crushed
1 (4 ounce) can jalapeno peppers, diced
1 (4 ounce) can green chili peppers, chopped
2 teaspoons ground cumin
1 teaspoon dried oregano
1 teaspoon cayenne pepper
2 (14 1/2 ounce) cans chicken broth
3 cups chicken breasts, diced
3 (15 ounce) cans white beans (15 ounces)
1 cup monterey jack cheese, shredded

Steps:

Heat oil in a large sauce pan over medium-low heat.
Slowly cook and stir the onion until tender.
Mix in the garlic, jalapeno, green chile peppers, cumin, oregano and cayenne.
Continue to cook and stir the mixture until tender, about 3 minutes.
Mix in chicken broth, chicken and white beans.
Simmer 15 minutes, stirring occasionally.
Remove the mixture from the heat.
Slowly stir in the cheese until melted.
Serve warm.

Nutrition Facts : Calories 574.5, Fat 14.7, SaturatedFat 6.5, Cholesterol 25.1, Sodium 850.3, Carbohydrate 77.4, Fiber 17.4, Sugar 5.6, Protein 36.1

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