FAT FREE GINGERBREAD COOKIES

Fat Free Gingerbread Cookies image

These soft gingerbread cookies are almost good enough to eat for breakfast! Very fast to make, and require no eggs or fat.

Provided by 838774

Categories Dessert

Time 27m

Yield 18 cookies, 18 serving(s)

Number Of Ingredients 6

Ingredients

1 1/3 cups whole spelt flour or 1 1/3 cups whole wheat flour
3/4 teaspoon baking soda
1/2 teaspoon ginger powder
1/4 cup molasses
1/4 cup brown sugar, keep a couple teaspoons aside for the top
3 tablespoons frozen orange juice concentrate, thawed

Steps:

Mix it all together, roll into balls, press with a fork dipped into sugar.
Bake at 300F about 12 minutes.

*** Explore more Fat Free Gingerbread Cookies Recipes »

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