Make and share this Fantastic Bread Pudding recipe from Food.com.
Provided by Kim M.
Categories Dessert
Time 1h5m
Yield 6-8 serving(s)
Number Of Ingredients 16
Steps:
- Mix in a large saucepan the milk, sugar, 5 eggs, vanilla, margarine, salt, cinnamon and raisins (optional). Heat until margarine is melted. Pour over 1 1/2 loaves of bread that has been torn into small pieces and placed in 13x9 inch baking dish. Place a pan of water below bread pudding in oven. Bake for 40 to 45 minutes at 350 degrees.
- Cook the sauce ingredients in medium saucepan; until thick. Pour over bread mixture after it has been baked.
Nutrition Facts : Calories 1256.5, Fat 58.3, SaturatedFat 13.9, Cholesterol 293.4, Sodium 1813.5, Carbohydrate 165.9, Fiber 2.5, Sugar 104.7, Protein 19.9
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