EGYPTIAN KEBABS

facebook share image   twitter share image   pinterest share image   E-Mail share image



Egyptian Kebabs image

A tasty sounding recipe from the Astray website. Cook time is approximate and does not include marinating time.

Provided by Happy Hippie

Categories     Chicken Breast

Time 30m

Yield 6 serving(s)

Number Of Ingredients 11

2 boneless skinless chicken breasts
1 tablespoon plain yogurt
1/4 teaspoon salt
1/4 teaspoon turmeric
1/8 teaspoon dry mustard
1/2 teaspoon curry powder
1/8 teaspoon ground cardamom
1 teaspoon lemon juice
1 teaspoon vinegar
1 onion, sliced thin
4 small tomatoes, halved

Steps:

  • Cut each chicken breast into 16 squares.
  • Combine with the yogurt, salt, tumeric, mustard, curry powder, cardamom, lemon juice and vinegar.
  • Let stand for 1/2 hour.
  • Thread on skewers 2 chicken pieces, 1 slice of onion, 2 chicken pieces, 1/2 tomato.
  • Repeat till all ingredients are used.
  • Cook slowly, turning occasionally and brushing with the marinade, over hot coals OR under the broiler till the chicken is tender and juices run clear, about 10 minutes.
  • Transfer to a hot platter.
  • Sprinkle with lemon juice.
  • Garnish with fresh tomatos, green pepper rings and fresh mint or parsley.

Nutrition Facts : Calories 65.1, Fat 0.8, SaturatedFat 0.2, Cholesterol 23.1, Sodium 127.4, Carbohydrate 4.6, Fiber 1.1, Sugar 2.5, Protein 9.9

There are no comments yet!

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #60-minutes-or-less     #time-to-make     #course     #main-ingredient     #cuisine     #preparation     #main-dish     #eggs-dairy     #poultry     #african     #oven     #barbecue     #refrigerator     #broil     #chicken     #egyptian     #dietary     #meat     #chicken-breasts     #equipment     #grilling