EGG, SHRIMP, AND CRAB SALAD
This is a classic seafood salad using ingredients that require little or no preparation. The hard boiled eggs can be done in advance and this can literally be thrown together in 5 minutes!
Provided by TishT
Categories Crab
Time 35m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- Arrange the alfalfa or mustard and cress in a circle around the edge of four individual plates Peel the eggs, cut them in half lengthwise and put 2 halves on opposite sides of each plate Put portions of shrimp and crab meat either side of the eggs, leaving a small space in the center Mix the paprika, cayenne pepper and chopped pickle into the mayonnaise and spoon in the center.
- Garnish witha sprig of parsley.
Nutrition Facts : Calories 188.2, Fat 6.2, SaturatedFat 1.8, Cholesterol 281.2, Sodium 1015.1, Carbohydrate 5.8, Fiber 2.2, Sugar 2.8, Protein 27
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