EASY WALNUT COOKIES
These delicious, subtly spiced cookies are wonderful with a cup of tea. They have great flavor, amazing texture and best of all they are topped with a little bit of heaven (walnuts).
Provided by Baby Kato
Categories Cookies
Time 35m
Number Of Ingredients 8
Steps:
- 1. In a large bowl cream the powdered sugar and butter together, then add the 2 egg yolks, mix well.
- 2. Next slowly add the flour, baking powder and cinnamon, and stir together.
- 3. Shape dough into walnut sized balls using your hands.
- 4. Now, dip (one side, only) in the egg white and then into the walnut pieces. Do the same with the rest of the dough.
- 5. Place a layer of parchment paper on your cookie sheet and place the cookies on it.
- 6. Preheat the oven to 375 F and bake for 25 minutes or until the tops look a light pink color.
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