EASY TAMALE BAKE

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Easy Tamale Bake image

This is easy, and fast to put together. I won't lie and tell you it's good for you, but when you get a deal on canned goods, you can get really creative! I imagine you could modify this recipe in many directions to make it interesting :)

Provided by TishT

Categories     Corn

Time 1h

Yield 4 serving(s)

Number Of Ingredients 9

1 (15 ounce) can tamales
2 tablespoons flour
1 teaspoon chili powder
1/4 teaspoon garlic salt
1/4 teaspoon salt
3 eggs, beaten
1 (17 ounce) can creamed corn
1/2 cup pitted ripe olives, sliced
1/2 cup sharp cheddar cheese, shredded

Steps:

  • Drain and unwrap tamales. Reserve the sauce.
  • Slice tamales crosswise. In mixing bowl combine the tamale sauce, flour, chili powder, garlic salt, and salt. Add eggs, corn, olives, and sliced tamales.
  • Turn into a 10 X 6 X 22 baking dish. Bake uncovered, in a 350ยบ oven for 40 minutes or until set.
  • Sprinkle with cheese. Bake 3 minutes more or until the cheese is melted.
  • Cut into squares to serve.

Nutrition Facts : Calories 404.3, Fat 17.4, SaturatedFat 7, Cholesterol 191.5, Sodium 1264.8, Carbohydrate 47.8, Fiber 5.7, Sugar 5.7, Protein 17.8

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