Make and share this Easy Surprise Fudge recipe from Food.com.
Provided by UmaJeanne
Categories Candy
Time 25m
Yield 4 pounds
Number Of Ingredients 6
Steps:
- Melt margarine, Velveetta, and vanilla together over low heat in 4 quart pan.
- Sift together cocoa and powdered sugar.
- Add to melted ingredients along with nuts.
- Stir thoroughly.
- Pour onto a cookie sheet or jellyroll pan.
- That's it!
Nutrition Facts : Calories 3012.2, Fat 122.8, SaturatedFat 35.3, Cholesterol 72.8, Sodium 2895.2, Carbohydrate 473.2, Fiber 7.1, Sugar 453.4, Protein 27.5
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