EASY SAVORY BAKED BEANS

Easy Savory Baked Beans image

Provided by By Betty Crocker Kitchens

Categories Side Dish

Time 6h15m

Yield 18

Number Of Ingredients 9

Previous Next

1/2 pound bacon, cut into 1/2-inch pieces
1/2 cup packed brown sugar
1/4 cup cornstarch
1 teaspoon ground mustard
1/2 cup molasses
1 tablespoon white vinegar
4 cans (16 ounces each) baked beans
1 medium green bell pepper, chopped (1 cup)
1 medium onion, chopped (1/2 cup)

Steps:

Cook bacon in 10-inch skillet over medium heat, stirring occasionally, until crisp. Drain, reserving 2 tablespoons drippings.
Mix cooked bacon, 2 tablespoons drippings and remaining ingredients in 3 1/2- to 4-quart slow cooker.
Cover and cook on high heat setting 1 hour.
Turn to low heat setting; cook 5 to 7 hours to blend and develop flavors.

Nutrition Facts : Calories 185, Carbohydrate 34 g, Cholesterol 10 mg, Fiber 5 g, Protein 6 g, SaturatedFat 1 g, ServingSize 1 Serving, Sodium 510 mg