EASY PROSCIUTTO BASIL PIZZA

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Easy Prosciutto Basil Pizza image

Prosciutto and basil receive top billing in this easy homemade pizza, but the real star is the tender, Parmesan-infused dough.

Provided by My Food and Family

Categories     Home

Time 28m

Yield 6 servings

Number Of Ingredients 5

1/4 recipe Pizza Dough Recipe
1 can (8 oz.) CLASSICO Traditional Pizza Sauce
1-1/2 cups KRAFT Shredded Four Cheese
4 slices prosciutto
1/4 cup fresh basil leaves

Steps:

  • Roll Perfect Parmesan Pizza Dough into 12-inch round on lightly floured surface. Transfer to baking sheet sprayed with cooking spray.
  • Spread dough with sauce to within 1/2 inch of edge.
  • Bake 10 min. Top with cheese; bake 5 to 8 min. or until cheese is melted and edge of crust is golden brown. Remove from oven and immediately top with prosciutto and basil.

Nutrition Facts : Calories 260, Fat 12 g, SaturatedFat 6 g, TransFat 0 g, Cholesterol 35 mg, Sodium 720 mg, Carbohydrate 24 g, Fiber 2 g, Sugar 2 g, Protein 15 g

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