This is a fast recipe that does not require any basting and hardly any prep and makes a great gravy! This goes great with baked potatoes and your favorite vegetable.
Provided by Dreamgoddess
Categories Roast Beef
Time 1h35m
Yield 4-6 serving(s)
Number Of Ingredients 3
Steps:
- Place roast in large pot.
- Pour mushroom soup and onion soup packet over the roast.
- Cook at 350 degrees covered for 1 1/2 hours (or 1/2 hour for each pound).
Nutrition Facts : Calories 903.2, Fat 68.3, SaturatedFat 27.2, Cholesterol 234.8, Sodium 621.9, Carbohydrate 4.4, Fiber 0.3, Sugar 0.3, Protein 63.4
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