EASY PEANUT BUTTER CREAM PIE

Easy Peanut Butter Cream Pie image

This can be a rich dessert for peanut butter lovers. Can be spiffed up with the addition of Bailey's or Kaluha - or try Amarula for a nice flavor, 2 tablespoons is minimum I think!!

Provided by Michelle Waco

Time 1h15m

Number Of Ingredients 10

Ingredients

1 graham cracker pie crust
8 oz cream cheese, room temperature
1/2 c peanut butter
1 c powdered sugar
1 tsp vanilla extract
1/2 c milk
2 c cool whip
chocolate syrup
2 Tbsp kaluha or bailey's irish cream (to taste - amarula could also be used) optional
peanuts, chopped for garnish, optional

Steps:

1. Mix together the first 5 ingredients (following crust) and fold in Cool Whip (add liqueur if desired).
2. Scoop and smooth into graham crust then garnish with drizzled chocolate syrup (sprinkle chopped peanuts on the top if desired).
3. Put in refrigerator 1 hour or longer to set before serving.

*** Explore more Easy Peanut Butter Cream Pie Recipes »

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