EASY MEXICAN DIP

Easy Mexican Dip image

This dip is always a hit at parties. The kids like it too! It is a layered dip with tomatoes, lettuce, mexican flavoured sour cream and cheese. You can add a layer of refried beans down first if desired. Serve with corn chips. For a gluten free dip ensure the seasoning mix is gluten free or you can make your own using "Recipe#96014". If you like some extra heat use some cayenne pepper with the taco seasoning mix

Provided by Jubes

Time 20m

Yield 12 serving(s)

Number Of Ingredients 7

Ingredients

200 g light sour cream (one small tub)
1 1/4 ounces taco seasoning mix, . this is just one packet of dry seasoning mix (use less for a lighter tasting dip)
2 ripe avocados, mashed with a little
lemon juice
1 1/2 cups chopped lettuce
2 tomatoes, chopped
3/4 cup grated cheese

Steps:

Mix the sour cream and the taco seasoning mix together in a small mixing bowl.
Pour the cream into a shallow serving dish.
Mash the avocado with a little lemon juice and layer it gentley over the sour cream layer.
Top with some shredded lettuce, chopped tomatoes and grated cheese. The measurements given were estimates as I just make the dish to taste. Just use a light layer of the toppings.
As a variation you can use a layer of mashed refreid beans spread over the dish before the layer of seasoned sour cream.
refrigerate until required and serve with plenty of corn chips.

Nutrition Facts : Calories 104, Fat 8.4, SaturatedFat 2.9, Cholesterol 10.3, Sodium 84.7, Carbohydrate 5.6, Fiber 2.5, Sugar 0.8, Protein 2.9

*** Explore more Easy Mexican Dip Recipes »

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