EASY FRENCH ONION SOUP

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Easy French Onion Soup image

I love outback french onion soup. I haven't found a recipe that a perfect match so I keep playing with them. I found this one to be very delicious and pretty simple to make.

Provided by witchstorm

Categories     Stocks

Time 35m

Yield 3-4 serving(s)

Number Of Ingredients 11

1 large sweet onion (honey sweet or vidalia)
1 pinch sugar
2 teaspoons olive oil
4 cups beef broth
2 beef bouillon cubes
1 teaspoon garlic powder
2 teaspoons onion powder (if you like a stronger onion flavor)
salt & pepper
toasted bread round (I like holland rusk or french baguettes)
gruyere cheese
parmesan cheese

Steps:

  • Chop onions to the desired thickness (the finer the chop the less cooking time).
  • Heat oil and add onions and sugar. Cook about medium heat till caramelized, don't burn.
  • Add broth, bullion, garlic, onion powder, salt and pepper.
  • Simmer low for 10-20 minutes.
  • Sprinkle grated cheeses on top of toast rounds and brown.
  • Serve soup in individual crocks or I use coffee cups, top with the toast rounds.

Nutrition Facts : Calories 87.3, Fat 4.1, SaturatedFat 1, Cholesterol 0.4, Sodium 1873.5, Carbohydrate 7.8, Fiber 1.2, Sugar 2.9, Protein 5.2

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