EASY CROCK POT CLAM CHOWDER

Easy Crock Pot Clam Chowder image

I got this recipe from a co-worker who brings it to work for our monthly potluck. It is probably the most requested dish at the company. It could be a "Semi-Homemade" recipe!

Provided by Jeanmpt

Time 4h15m

Yield 12 serving(s)

Number Of Ingredients 6

Ingredients

3 (10 1/2 ounce) cans New England clam chowder
3 (10 1/2 ounce) cans cream of potato soup
1 quart half-and-half
1 (6 ounce) can minced clams
1/2 cup butter or 1/2 cup margarine
1/2 medium onion, finely chopped

Steps:

Melt butter over medium heat. Add chopped onion to butter and saute until onions are soft.
Add sauteed onions, butter and remaining ingredients to crock pot. Stir well to mix.
Cook on high for 4 hours or on low for 6 to 8 hours.

Nutrition Facts : Calories 291.8, Fat 20.1, SaturatedFat 12.1, Cholesterol 65.4, Sodium 858.4, Carbohydrate 19.2, Fiber 0.9, Sugar 1.9, Protein 9.3

*** Explore more Easy Crock Pot Clam Chowder Recipes »

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