I came across this recipe when I was looking for something easy using the ingredients I had on hand. Prep time includes marinating
Provided by MissPenny
Categories Chicken Thigh & Leg
Time 3h50m
Yield 6 serving(s)
Number Of Ingredients 6
Steps:
- Combine all ingredients in a large pot.
- cover and marinate for 1-3 hours.
- Bring to a boil, then lower heat.
- Cover and let simmer for 30 minutes, stirring occasionally.
- Uncover and simmer until sauce is reduced and thickened and chicken is tender, about 20 more minutes.
- Serve with rice.
Nutrition Facts : Calories 662.7, Fat 46.3, SaturatedFat 12.9, Cholesterol 254.7, Sodium 1572.5, Carbohydrate 2.5, Fiber 0.4, Sugar 0.5, Protein 55.1
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