EASY CHICKEN PARMIGIANA
This is so good and easy! Great for a quick weeknight meal. Serve with a green salad and garlic bread for a very satisfying meal!
Provided by Little Bee
Categories Chicken
Time 55m
Yield 6 serving(s)
Number Of Ingredients 10
Steps:
- Mix together parmesan cheese, bread crumbs, garlic powder, salt, and pepper to taste.
- Set aside.
- Dip chicken into beaten egg, then in bread crumb mixture and coat well.
- Brown coated chicken on both sides in heated oil. Heat spaghetti sauce.
- Place a thin layer of sauce on bottom of casserole dish with part of the sauce, then place browned chicken on the sauce and spoon a little sauce on each chicken breast. Reserve remaining sauce for spaghetti.
- Cover and bake in a 325°F oven for 30 minutes.
- Remove from oven and top with mozzarella cheese, place back in oven for another 10-15 minutes.
- Serve with spaghetti and additional sauce.
- This recipe was edited according to the review.
Nutrition Facts : Calories 357, Fat 20, SaturatedFat 7.9, Cholesterol 72.2, Sodium 1274.5, Carbohydrate 26.8, Fiber 1.3, Sugar 13.3, Protein 17.3
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