Drizzle this rich and sinfully delicious sauce over your favorite ice cream flavor for a treat that's truly decadent.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes
Yield Makes 2/3 cup
Number Of Ingredients 5
Steps:
- In a small saucepan, bring sugar, butter, and cream to a boil over medium-high. Cook, stirring, until butter melts and mixture is smooth. Reduce to a simmer, stirring occasionally, 5 minutes. Stir in vanilla and salt.
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