EASY CARAMEL SAUCE

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Easy Caramel Sauce image

Drizzle this rich and sinfully delicious sauce over your favorite ice cream flavor for a treat that's truly decadent.

Provided by Martha Stewart

Categories     Food & Cooking     Dessert & Treats Recipes

Yield Makes 2/3 cup

Number Of Ingredients 5

1/2 cup light-brown sugar
4 tablespoons (1/2 stick) unsalted butter, cut into small pieces
1/4 cup heavy cream
1/2 teaspoon pure vanilla extract
Pinch of coarse salt

Steps:

  • In a small saucepan, bring sugar, butter, and cream to a boil over medium-high. Cook, stirring, until butter melts and mixture is smooth. Reduce to a simmer, stirring occasionally, 5 minutes. Stir in vanilla and salt.

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