Make and share this Easy Banana Cake & Frosting recipe from Food.com.
Provided by Toadi
Categories Dessert
Time 40m
Yield 12 serving(s)
Number Of Ingredients 7
Steps:
- blend cake mix, water, oil, eggs and bananas in a large bowl until moistened. beat with a mixer for 2 minutes.
- bake 350 for 35-40 minutes.
- cool cake completely.
- for frosting: mix together cool whip and banana cream pudding mix. spread on cooled cake.
- store in the frig.
Nutrition Facts : Calories 343.5, Fat 17.1, SaturatedFat 6.1, Cholesterol 53.7, Sodium 337.9, Carbohydrate 44.6, Fiber 1, Sugar 27.2, Protein 3.9
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