Make and share this Easy Bake Oven Caramel Corn recipe from Food.com.
Provided by looneytunesfan
Categories Lunch/Snacks
Time 14m
Yield 1 serving(s)
Number Of Ingredients 2
Steps:
- Preheat oven for 15 minutes.
- Place caramel topping on in warming cup. Put on warming tray and cover. Warm for 9 minutes. Drizzle the warm mixture over popcorn and stir.
Nutrition Facts : Calories 49.4, Fat 0.2, Cholesterol 0.1, Sodium 47.3, Carbohydrate 12, Fiber 0.7, Protein 0.7
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