EAST-WEST BARBECUED CHICKEN (CROCK POT)

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Make and share this East-West Barbecued Chicken (Crock Pot) recipe from Food.com.

Provided by janem123

Categories     Chicken Breast

Time 3h10m

Yield 6 serving(s)

Number Of Ingredients 8

6 -8 boneless skinless chicken breast halves
1/3 cup ketchup
1/3 cup orange marmalade
2 tablespoons brown sugar
3 tablespoons soy sauce
1 tablespoon white wine vinegar
1 teaspoon minced fresh ginger
1 garlic clove, minced

Steps:

  • Place chicken in crock.
  • In a small bowl, combine ketchup, orange marmalade, brown sugar, soy sauce, vinegar, ginger, and garlic. Pour over chicken.
  • Cover and cook on low for 7 to 9 hours or on high for 3 to 5 hours.

Nutrition Facts : Calories 210.2, Fat 1.5, SaturatedFat 0.4, Cholesterol 68.4, Sodium 739.7, Carbohydrate 20.3, Fiber 0.2, Sugar 18.3, Protein 28.5

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