EASY VEGETABLE CURRY

Easy Vegetable Curry image

Make and share this Easy Vegetable Curry recipe from Food.com.

Provided by Wendys Kitchen

Categories Curries

Time 1h5m

Yield 4 serving(s)

Number Of Ingredients 12

Ingredients

2 onions, chopped
2 tablespoons butter
3 tablespoons indian curry paste
3 potatoes, diced
2 carrots, chopped
2 cups cauliflower florets
1/2 cup red lentil
425 g tomato puree
1 1/2 cups water
2 zucchini, chopped
1 cup peas
1/2 cup cream (optional)

Steps:

Saute onions in butter.
Add curry paste, potatoes, carrots, cauliflower, lentils, tomato puree and water.
Simmer 40 minutes stirring frequently.
Add zucchini and peas.
Continue to simmer for 15 minutes.
Stir in sour cream and serve.

*** Explore more Easy Vegetable Curry Recipes »

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