DRUNK SAUSAGES

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Drunk Sausages image

Make and share this Drunk Sausages recipe from Food.com.

Provided by Darlene Summers

Categories     Potluck

Time 50m

Yield 20 appetizers, 20 serving(s)

Number Of Ingredients 5

1/2 cup Bourbon
3/4 cup catsup
2 teaspoons sugar
2 teaspoons chopped onions
1 (16 ounce) package Little Smokies sausages

Steps:

  • Combine all but smokies in a small saucepan; add sausages and simmer for 45 minutes.
  • Serve with toothpicks or fancy picks.

Nutrition Facts : Calories 95.2, Fat 6.2, SaturatedFat 2.1, Cholesterol 14.5, Sodium 332.1, Carbohydrate 3.1, Sugar 2.8, Protein 3

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