CHILI DOG SOUP

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Chili Dog Soup image

One of my favorite tailgating soups for those long cold days that everyone seems to enjoy. Easy and can be modified to tastes rather simply. I enjoy a little kick from my chili with jalapenos and this is something that is not only easy but cheap and hearty.

Provided by platinumheat91

Categories     Meat

Time 10m

Yield 4 cups, 4 serving(s)

Number Of Ingredients 4

2 (16 ounce) cans chili (any variety)
8 hot dogs (I use chicken dogs)
1 (8 ounce) package shredded cheddar cheese
2 ounces jalapenos, diced

Steps:

  • Cut hot dogs in rounds and deep fry until cooked.
  • combine both cans of chili and jalepenos into a sauce pan or slow cooker (slow cooker may need water from time to time to prevent it from burning).
  • Cook until thouroghly heated and nearly ready to eat.
  • Add hot dog rounds in to chili mixture and mix.
  • Serve into bowls, top with cheese and enjoy.

Nutrition Facts : Calories 557.1, Fat 39.2, SaturatedFat 15.9, Cholesterol 86.6, Sodium 2219.6, Carbohydrate 31.8, Fiber 10.4, Sugar 6.4, Protein 23.3

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