DRIED CHERRY, WALNUT AND GORGONZOLA SALAD

Dried Cherry, Walnut and Gorgonzola Salad image

15 minutes and two steps is all it takes to toss together a cheesy and nutty lettuce salad.

Provided by By Betty Crocker Kitchens

Categories Lunch

Time 15m

Yield 4

Number Of Ingredients 10

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Ingredients

1 tablespoon white wine vinegar
2 teaspoons mayonnaise or salad dressing
1/2 teaspoon Dijon mustard
1/4 teaspoon salt
Dash of pepper
3 tablespoons olive or vegetable oil
1 bag (10 ounces) romaine and leaf lettuce salad mix (about 4 cups)
1/2 cup dried cherries
1/2 cup crumbled Gorgonzola cheese (2 ounces)
1/2 cup coarsely chopped walnuts

Steps:

Beat vinegar, mayonnaise, mustard, salt and pepper in small bowl with wire whisk until blended. Gradually beat in oil until well blended. Cover and refrigerate until serving.
Just before serving, place lettuce in large bowl. Pour dressing over lettuce; toss. Divide lettuce among serving plates. Sprinkle with cherries, cheese and walnuts.

Nutrition Facts : Calories 220, Carbohydrate 17 g, Cholesterol 10 mg, Fat 5, Fiber 3 g, Protein 7 g, SaturatedFat 5 g, ServingSize 1 Serving, Sodium 390 mg