DRIED APPLE STACK CAKE

Dried Apple Stack Cake image

This is an easy to make spice cake filled with the exciting flavors of dried apple, pecans, coconut and currants. Apple butter serves as the icing. It tastes fabulous!

Provided by sal

Categories Desserts Cakes Cake Mix Cake Recipes

Time 1h

Yield 12

Number Of Ingredients 10

Ingredients

1 (18.25 ounce) package spice cake mix
1 cup dried apples
1 cup chopped pecans
½ cup shredded or flaked coconut
⅓ cup currants
3 eggs
¼ cup brown sugar
1 teaspoon vanilla extract
½ cup butter
2 cups apple butter

Steps:

Preheat oven to 350 degrees F (175 degrees C). Lightly grease bottoms of two 9 inch round layer cake pans.
In a large bowl, mix the spice cake mix, dried apples, pecans, coconut, currants, eggs, brown sugar, vanilla extract and butter. Pour the mixture into the cake pans.
Bake in the preheated oven 25 to 30 minutes, or until a toothpick inserted in the center comes out clean. Cool on a wire rack.
Split each cake layer into four sections. Spread apple butter between the sections and reassemble layers.

Nutrition Facts : Calories 486.4 calories, Carbohydrate 65.9 g, Cholesterol 66.8 mg, Fat 23.4 g, Fiber 4.1 g, Protein 5.8 g, SaturatedFat 10.1 g, Sodium 378.3 mg, Sugar 47.8 g