DRAGON EGGS
A nice way to enjoy left over rice.The ingredients can be varied, feel free to use more rice and/or vegetables, it will work as long as the mixture has the right texture to form balls (eggs). You might want to add some water or a little bit of additional oats to get that right. Serve with mustard and salad. Cooking time does not inclued cooling time.
Provided by Iceland
Categories One Dish Meal
Time 1h
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Mix together rice, cheese, carrots and oats.
- Add spices, i use salt and pepper and basil or curry or chili or rosmary. feel free to add your favorite herbs and spices.
- Form balls (eggs) out of the mixture and cool for at least 1 hour if you can.
- Roll your eggs in breadcrumbs and fry in a frying pan with hot oil.
Nutrition Facts : Calories 668.9, Fat 11.9, SaturatedFat 5.3, Cholesterol 18.1, Sodium 383.8, Carbohydrate 117.9, Fiber 6.3, Sugar 2, Protein 20.4
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