DR PEPPER BAKED BEANS

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Make and share this Dr Pepper Baked Beans recipe from Food.com.

Provided by Kittencalrecipezazz

Categories     Beans

Time 1h35m

Yield 10-12 serving(s)

Number Of Ingredients 15

2 lbs kielbasa, cut into 1/4 inch rounds (or your favorite sausage)
1 3/4 cups Dr. Pepper cola, divided
4 (15 ounce) cans pinto beans, drained
1 (15 ounce) bottle of good-quality ketchup (I use Heinz)
1/4 cup red wine vinegar
1 tablespoon Worcestershire sauce
1 dash Tabasco sauce
2 tablespoons soy sauce
1/2 teaspoon dry mustard
1 small onion
1 tablespoon fresh minced garlic (or to taste)
1 teaspoon seasoning salt
1 teaspoon black pepper (or to taste)
1/2 lb cheddar cheese, grated
1/2 cup breadcrumbs

Steps:

  • Set oven to 375 degrees.
  • Butter a 3-qt baking dish.
  • Heat a skillet over med heat with 1 tbsp oil.
  • Add sausage, and 3/4 cup Dr Pepper drink; bring to boil.
  • Cover; and lower the heat.
  • Continue cooking about 30 mins, until Dr Pepper becomes syrupy.
  • Drain the pinto beans; place in a large saucepan, add 1 cup Dr Pepper, ketchup, wine vinegar, Worcestershire sauce, Tabasco sauce, soy sauce, garlic, onion and salt.
  • Bring to simmer, stirring occasionally.
  • Season with black pepper.
  • Pour into a 3-qt buttered baking dish.
  • Stir in sausage mixture.
  • Top with cheese and bread crumbs.
  • Bake, covered for 40 mins, or until cheese is melted, and mixture is bubbling.

Nutrition Facts : Calories 700.8, Fat 33.8, SaturatedFat 13.5, Cholesterol 83.7, Sodium 1699.4, Carbohydrate 67.4, Fiber 15.8, Sugar 16.6, Protein 34

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