DOODLE-NOODLE CASSEROLE

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Doodle-Noodle Casserole image

This a good tuna casserole that I got from an old Southern Living cookbook. Prep time is approximate. Cook time does not include stove top heating.

Provided by keen5

Categories     One Dish Meal

Time 50m

Yield 8 serving(s)

Number Of Ingredients 12

1 (5 ounce) package noodles
1 (7 ounce) can tuna, drained
1/2 cup mayonnaise
1 cup chopped celery
1/2 cup chopped onion
1/4 cup chopped green pepper
1/4 cup chopped pimiento
1 teaspoon salt
1 can cream of celery soup
1 cup milk
1 cup shredded sharp cheddar cheese
1/2 cup slivered blanched toasted almond

Steps:

  • Cook noodles according to package directions; drain.
  • Combine noodles and tuna; add mayonnaise, all the chopped vegetables and the salt.
  • Blend in the soup and the milk and stir well.
  • Heat on top of range and add the cheese.
  • Stir until cheese melts.
  • Spoon into a 1 1/2 quart casserole; top with almonds.
  • Bake at 425 degrees for 20 minutes.

Nutrition Facts : Calories 324.4, Fat 19, SaturatedFat 5.7, Cholesterol 51.5, Sodium 870.3, Carbohydrate 23.9, Fiber 2.3, Sugar 3.1, Protein 15.6

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