Turmeric, water, and sugar turn into a vibrantly yellow food dye for all your natural icing coloring holiday needs.
Provided by Julia Everist
Yield Makes about 1 cup
Number Of Ingredients 2
Steps:
- Bring sugar, turmeric, and 2 cups water to a boil in a small saucepan over medium-low heat and cook, swirling pan occasionally, until liquid is reduced by about half, 25-30 minutes. Let dye cool before mixing into frosting or royal icing to make desired color.
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