DIET CABBAGE SOUP
My mom wanted to try this diet, and made a huge pot of this soup, and she didn't like it. I think it is wonderful!! Although I am not on the "Cabbage Soup Diet", I make this soup often, and I love it!! This recipe makes a BIG pot of soup. It also freezes well, so don't sweat the leftovers!:)
Provided by Manda
Categories Vegetable
Time 1h20m
Yield 12 serving(s)
Number Of Ingredients 13
Steps:
- In large pot coated with cooking spray, cook first 8 ingredients until crisp-tender, adding 3-4 tbs of broth if necessary, to prevent burning.
- Add broth, tomatoes, onion soup mix, salt, and pepper.
- Boil 10 minutes.
- Reduce heat and simmer until veggies are tender (about 30 minutes), adding water to cover, if necessary.
Nutrition Facts : Calories 84.1, Fat 0.7, SaturatedFat 0.1, Cholesterol 0.1, Sodium 559.8, Carbohydrate 19.4, Fiber 4.8, Sugar 9.9, Protein 3.1
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