DEVIL'S FOOD CHOCOLATE MUFFINS RECIPE - (4.5/5)

Devil's Food Chocolate Muffins Recipe - (4.5/5) image

Provided by mytastytreasures

Number Of Ingredients 10

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2 cups flour
2/3 cup unsweetened cocoa powder
1/2-3/4 cup sugar
2 teaspoons baking soda
1/2 teaspoon salt
1 1/3 cups milk
1/3 cup vegetable oil
2 eggs
1 teaspoon vanilla extract
1 cup semisweet mini chocolate chips

Steps:

Coat 12 muffin cups with nonstick spray or use paper baking cups. In a mixing bowl, add the flour, cocoa powder, sugar, baking soda, an salt;stir to combine. IN another bowl, add the milk, oil, egs, and vanilla; whisk until blended. Add theliquid ingredients and 1/2 the chocolate chips to the dry ingredients. Stir just until dry ingredients are moistened; be careful not to overmix. Pour batter evenly into muffin cups. Sprinkle remaining chocolate chips evenly over batter. Bake at 400 for 20-22 minutes oruntil pick comes out clean. Place on wire rack to cool for a fewminutes before removing muffins from pans.