DEEP FRIED THAI SPICY PORK RIBS

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Deep Fried Thai Spicy Pork Ribs image

Who said you couldn't deep fry pork ribs? Go tell them, YES I CAN! I hope that you will try these. They are extra special and so darn good! Cooking with Passion, sw :)

Provided by Sherri Williams

Categories     Meat Appetizers

Time 20m

Number Of Ingredients 12

1 lb pork ribs, chopped 1 1/2 inch thick
SAUCE
2 Tbsp soy sauce, thin
2 Tbsp fish sauce
2 Tbsp oyster sauce
2 tsp lime juice
3 Tbsp water
1 Tbsp brown sugar, light or truvia
5 medium garlic cloves, grated
1 tsp coriander, powder
1 tsp galangal powder
1-2 tsp cayenne pepper

Steps:

  • 1. combine all the sauce ingredients in a mixing bowl. mix well. add ribs to the bowl. coat well. marinate for at least 1 hour.**i like to marinate over night**
  • 2. remove ribs from marinate. preheat deep fryer to 320 degrees. fry in batches for 6-8 minutes until golden brown. drain with a slotted spoon. serve with sweet chili sauce, sticky rice and cucumber salad

*** Explore more Deep Fried Thai Spicy Pork Ribs Recipes »

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