My version of muffin pan cooking.
Provided by msims6
Categories Appetizers and Snacks Wraps and Rolls Egg Roll Recipes
Time 38m
Yield 12
Number Of Ingredients 21
Steps:
- Preheat oven to 375 degrees F (190 degrees C). Spray 12 muffin cups with cooking spray. Place 2 wonton wrappers into each muffin cup, pressing into the bottom and along the sides.
- Mix cabbage, corn kernels, cilantro, green onions, and almonds together in a bowl.
- Whisk mayonnaise, red wine vinegar, lemon juice, white sugar, pepper, salt, paprika, red pepper flakes, Sriracha chile sauce, garlic, sesame oil, honey, and ginger together in a bowl; fold in chicken. Stir chicken mixture into cabbage mixture until evenly combined; spoon into the wonton cups.
- Bake in the preheated oven until wontons are crisp and filling is bubbling, about 18 minutes.
Nutrition Facts : Calories 217.7 calories, Carbohydrate 16.2 g, Cholesterol 32.4 mg, Fat 11.4 g, Fiber 2.2 g, Protein 13 g, SaturatedFat 2 g, Sodium 390 mg, Sugar 3.4 g
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