DATE SHAKE WITH TOASTED NUTS (MAJOON)
Provided by Louisa Shafia
Categories Dairy Fruit Nut Breakfast Vegetarian Yogurt Date Tree Nut Almond Pistachio Walnut Drink Pescatarian Wheat/Gluten-Free Peanut Free Soy Free No Sugar Added Kosher
Yield serves 2 to 4 (makes 3 1/2 cups)
Number Of Ingredients 15
Steps:
- Cut the banana into 1-inch-thick slices and place them in a blender. Add the dates, yogurt, vanilla, cinnamon, salt, ice cubes, and 3/4 cup water and blend until smooth. Add an additional 1/4 cup water if the shake is too thick. Pour into glasses, top with rows of coconut flakes, almonds, walnuts, pistachios, and sesame seeds, and serve.
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