DANISH PASTRY APPLE BARS
This is similar to what my aunt makes, and hers are great! Can't tell the cornflakes are there. She's had to make it half with apple and half with cherry pie filling for the more picky eaters :-)
Provided by IAcupcake
Categories Bar Cookie
Time 1h15m
Yield 1 pan
Number Of Ingredients 12
Steps:
- Cut shortening into flour and salt. Add egg yolk and milk mixture to form dough.
- Roll out half the dough to cover bottom and sides of 16x10 cookie sheet.
- Crush corn flakes and sprinkle over dough. Peel apples and slice thin over corn flakes. Sprinkle with cinnamon and sugar.
- Roll out remaining dough and seal edges. Beat egg white stiff and brush over crust.
- Bake at 375 degrees for 45 minutes. When hot out of the oven, drizzle with glaze from from powdered sugar, vanilla, and milk.
Nutrition Facts : Calories 4860.4, Fat 215.1, SaturatedFat 54.2, Cholesterol 193.1, Sodium 1259.1, Carbohydrate 714.7, Fiber 36.2, Sugar 433.5, Protein 42.3
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