DAD'S CHICKEN NOODLE SOUP

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DAD'S CHICKEN NOODLE SOUP image

Categories     Soup/Stew     Chicken     Quick & Easy     Healthy

Yield 6 people

Number Of Ingredients 11

1 lb chicken boneless and skinless cut into 1/2 in. pieces.
2 pkgs. swanson chicken broth (16 oz)
1 family size can cream of chicken 26 oz
sliced carrots 1 1/2 cups
1/2 cup sliced fresh celery
1 cup rotini
1 cup onion chopped
1/2 tsp each oregano, basil, seasoned salt, and minced garlic
1/2 tsp. pepper to taste
1 pkg. frozen mixed vegetables carrots, peas and green beans
1/2 stick butter

Steps:

  • in large skillet, melt butter. cook chicken, onion, seasonings and pepper until no longer pink. drain and place in 5 qt. slow cooker meanwhile put cooker on low and blend chicken stock and cream of chicken. add carrots, celery and mix. add chicken. salt to taste. cook for 4 hours on low. serve w/butter and crescent rolls. cook rotini and add to soup at the end.

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