CURRIED PORK AND SQUASH RICE COOKER

Curried Pork and Squash Rice Cooker image

A rice cooker invention, I love using it for one pot meals. I tried this and it was tasty, I upped the curry powder because it could use a little more spice. Experiment with this if you want, it should be diabetic safe also.

Provided by Demandy

Categories One Dish Meal

Time 1h

Yield 6 serving(s)

Number Of Ingredients 12

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Ingredients

1 tablespoon peanut oil
7/8 lb boneless sirloin pork chop, diced
1 1/2 tablespoons curry powder (can use a little more if desired)
2 carrots, sliced
1/2 onion, chopped
1 teaspoon fresh minced garlic (optional)
0.5 (13 ounce) can low-fat coconut milk
0.5 (14 ounce) can chicken broth, undiluted
1/4 cup water
0.5 (19 ounce) can chickpeas, drained and rinsed
3/4 cup uncooked brown rice
1 cup raw acorn squash, diced

Steps:

Brown meat in hot oil on steam setting (must close the over for meat to brown) and then add vegetables and cook for 5 minutes.
Add in rest of ingredients, turn to brown rice setting.

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