CURRIED CREAM CHEESE SPREAD (SNAFFLES MOUSSE)

facebook share image   twitter share image   pinterest share image   E-Mail share image



Curried Cream Cheese Spread (Snaffles Mousse) image

Categories     Beef     Dairy     Garlic     No-Cook     Cocktail Party     Cream Cheese     Curry     Ramekin     Gourmet

Yield Makes 4 hors d'oeuvre servings

Number Of Ingredients 7

1 (10 1/2-oz) can beef consommé with gelatin
8 oz cream cheese
2 small garlic cloves, minced
1 teaspoon curry powder
Accompaniment: toasts or crackers
Special Equipment
4 (4- to 6-oz) ramekins

Steps:

  • Blend all ingredients in a blender until smooth. Pour through a fine sieve into a 1-quart glass measure, then pour into ramekins.
  • Chill, covered, until set, about 8 hours. Serve mousse in ramekins.

There are no comments yet!