CROCK POT SWEDISH MEATBALLS

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Crock Pot Swedish Meatballs image

I made this recipe up yesterday. It was really good and served nicely over rice with steamed broccoli.

Provided by Kimi Gaines

Categories     Beef

Time 3h10m

Number Of Ingredients 5

24 frozen italian meat balls
1 can(s) chicken stock
2 can(s) condensed celery soup
1 c milk
1/2 pkg dry onion soup mix

Steps:

  • 1. Place frozen meatballs on the bottom of crock pot.
  • 2. Combine soups, milk,broth and dry soup mix. Mix well. Pour over meatballs and stir till all combined.
  • 3. Cook on high for 3 hrs. Serve over rice.

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